'San Frantico' is two-and-a-half minutes of breakneck soul jazz, featuring Eddie Roberts familiar chicken-scratch guitar and a Hammond organ that purrs, growls and screams. The A side 'Chocolate Chip' features a fabulous repetitive swirling piano hook that really drives the track along. Add in flute by guest Chip Wickham, crispy drums, throbbing bass and subtle guitar for a classic NMS groove. Very much a 'Sonny Lester' sound. These are the first cuts to emerge from the forthcoming record "Ten Years On" which will be the bands sixth studio album.